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500L Stainless Steel Customized Craft Beer Micro Brewery Equipment for Sale

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Degong Equipment Technology Co.,Ltd
[China]

Address
Ji nan gong ye nan lu Jinan Shandong
Phone
86-0538-15866015593
Contact name
Alice

Quick Information

  • Brand Name: DGET
  • Place of Origin: China
  • Model Number : 100L,200L,500L,1000L,2000L...
  • Interior thickness : 3mm
  • Exterior thickness : 2mm
  • Insulation : polyurethane 100mm
  • Design pressure : 0.3Mpa
  • Working pressure : 0.12-0.15Mpa

Description

3-vessel beer brewery brewhouse equipment

 

3 Vessel beer brewery equipment

Mash/Lauter Tun + Boil Kettle + Whirlpool Tun

Mash (kettle) Tun + Lauter Tun + Boil Kettle/Whirlpool Tun

 

The drawing of 3 Vessel beer brewery equipment



Basic technical parameter 

Material

SUS304

Application

Brewpub Beer Brewery Restaurant

Function​

Brewing beer

Shell

Mirror Polished

Brewing System

2 vessels, 3 vessels, 4 vessels

Heating method

Electric/Direct Fire/Steam Heating

Heat preservation method

Polyurethane insulation layer

Interior thickness

Stainless steel 3.0 mm,

Exterior thickness

Stainless steel 2.0 mm​

2-vessel brewhouse

2-vessel brewhouse configuration offer brewers a simple and cost effective solution. Through combining mash tun & lauter tun, and kettle & whirlpool into a 2-vessel solution, it will help you on space and cost saving without compromising brewing quality and control.

4-vessel brewhouse

4-vessel brewhouse configuration offer brewers a professional and higher performance brewing solution for multi batches brew per day. It is comprised by mash, lauter, kettle, whirlpool. DG’s 4-vessel brewing system offer you options of semi-auto or automation controlling and overall flexibility.


Beer brewing process

Malt is ground in the grain mill.
The milled grains are transported with bags to mash kettle.
In the mash tun the grist is mixed with brewing water from hot water tank(to form the mash)
In the lauter tun the dissolved liquid extract (wort) is separated from the solids (spent grains)
Brewing kettle is used for boiling.
Whirlpooling is creating by circulating the wort.
The cold wort is pumped through a hose from the heat exchanger to the fermentation cellar via the brew house pump.
The wort ferments in the fermentation tank.
The green beer matures in the serving tank.
After the ageing process the beer can be served directly from this tank.

If you are interested in our beer brewery equipment,please feel free to contact me.


Price

  • Delivery Port : Qingdao

Packaging & Delivery

  • Delivery Lead Time : About 45 days
  • Supply Ability : 15 sets/month

Product Image

  • 500L Stainless Steel Customized Craft Beer Micro Brewery Equipment for Sale image

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